Welcome to Chung Kee Congee, a cherished gem nestled in the heart of Wan Chai, Hong Kong. This bustling eatery is renowned for its delightful array of congee options, offering patrons a taste of the local culinary tradition.
The menu features enticing selections such as the century egg and shredded pork congee, praised for its perfect consistency, and delicious abalone and chicken congee, often paired with fresh cheung fun rice rolls. Customers rave about the variety, from fish slice congee to salted egg Sampan congee, each dish is served piping hot and packed with fresh ingredients.
The aromatic fried dough sticks (youtiao) are a must-try, perfectly complementing the rich flavors of the congee. Whether you're a local or a visitor, Chung Kee Congee promises a heartwarming meal in a vibrant, communal atmosphere.
